In 2008, four Vietnamese sisters – Anh, Kelly, Jenny & Julie – opened the first Bambū Shoppe in the heart of the San Jose, California Vietnamese community. Their exceptionally friendly service and unique menu of fresh, healthy, and authentic Chè dessert drinks, crisp boba teas, signature Vietnamese coffees, and real fruit smoothies captured the attention of the entire San Francisco Bay Area. Today, there are over 60 Bambus located in 24 states, Canada, and the Philippines continuing to deliver a great customer and cultural experience serving fresh vegetarian drinks “Just the way you love it.” Bambu drink recipes have been market tested and embraced by customers of all ages and ethnicities. Their colorful, vibrant drinks have generated thousands of social media images. Like no other Asian beverage concept, every Bambu location has its own commercial kitchen to prepare daily vegan-friendly ingredients including cutting, draining, and removing the coconut from fresh young Thai coconuts one of the many reasons Bambu Fresno provides its customers with an amazing “Chèlicious” experience.